TFG Academy - Cake Bars 101 Class
The Flour Girl | Baking Supply Shop

TFG Academy - Cake Bars 101 Class

Regular price $54.99 $0.00 Unit price per

Cake Bars are an indulgent and super fun version of the cake pop! Have you tried making them only to find the sides have cracked? You overfilled the mold? Fear no more, this is a beginner level introduction to cake bars.

In this class, Lindsay will be covering everything you need to know about assembling cake bars. This class is meant for bakers who are looking to learn or improve their cake bar skills, with a focus on the assembly and decorating! Here are some topics we will cover in depth during this 2-hour class:

  • Prepare a classic cake pop dough
  • Preparing a rich but easy to make chocolate ganache filling
  • Properly melt and achieve vibrant colours with melting wafers 
  • Properly coat and fill the cakesicle mold to achieve a smooth finish
  • Tips and advice for avoiding cakesicle nightmares Ex. cracking and overfilling
  • Properly drizzle chocolate
  • Create and add decorations for a finishing touch

The class will take place live in a private Facebook group Saturday August 14th at 1pm EST. An email will be sent with the private group link within 48 hours of registration to the email used during checkout. If your Facebook account name does not match your registration name we will need to know (email us so you can be added to the class. Please allow an additional 48 hours to allow us to verify your Facebook request.

Class content in PDF format will be made available 2 weeks prior to the live session in the Facebook group. The session will be recorded and saved for future reference for any class members who are not able to attend live. Facebook group will be monitored for questions by Lindsay (@theflourgirl_) for 1 month following the class. Class will be available for purchase until August 12th 11:59pm EST. Class members will receive an exclusive discount code on class day valid for 72 hours. Final sale, non-refundable after July 31st, 2021 11:59pm.